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The versatile shape and size of All-Clad frypans make them a frequent choice for scrambling eggs and bacon on Sunday morning, or preparing a chicken sauté dinner on a weeknight. Our conventional fry pans go into the oven and under the broiler.
With gleaming exteriors and unique three-ply bonded construction, the All-Clad Stainless Collection delivers exceptional culinary results in professional class cookware that is attractive to look at and easy to maintain.
All-Clad Stainless cookware incorporates highly responsive aluminum cores to produce even and rapid heat distribution, hand-polished magnetic steel exteriors to ensure compatibility with all traditional and induction cook tops, and mirror-finished 18/10 stainless steel interiors for superior performance whether simmering or searing.
Oven safe to 260C and featuring solid cast steel handles with matching rivets and lids, the All-Clad Stainless collection is the ultimate reflection of style and practicality.